Review|Dos Mestizos (Boracay)

Went to this resto for Bel's Despedida de Soltera. Had a lot of tasty morsels of fine Spanish cuisine.

Food to try: Callos, this was really savoury and melts in your mouth. The Salpicao was very tender and well seasoned. The chorizo's flavour explodes in your mouth to caress your tongue with every bite. The fresh Gambas was also of note.

If you get a chance swing by Dos Mestizos... Great food and ambience.

Sent via my palm Treo Pro

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